Description
Our Fresh Onions are sourced from selected Egyptian farms and harvested at the appropriate stage of maturity. Each onion is selected for firmness, clean skin, consistent shape, and the storage characteristics required for international transportation and distribution.
The range includes Red Onions, available from May through July, and Golden Onions, available from April through June. Both varieties are graded into clearly defined calibre ranges of 40–60 mm, 60–80 mm, and 80–100 mm.
Onions are packed in ventilated mesh bags to support airflow during storage and transportation. Standard pack weights of 10 kg, 25 kg, and 50 kg are available, in addition to jumbo bags weighing between 1,250 and 1,400 kg for processors and bulk buyers.
Pharaoplanta applies controlled selection, grading, packing, handling, and traceability procedures throughout the supply process. Products are prepared according to applicable quality and food-safety standards to support reliable retail, wholesale, and industrial distribution.
