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Frozen Carrots

IQF Frozen Carrots are processed at optimal maturity to preserve their natural sweetness, bright orange color, and firm texture. Available in different cut formats, they are suitable for soups, ready meals, vegetable mixes, and industrial food production across European markets.

Specifications

  • HS Code: 07108010

  • Processing Method: IQF

  • Origin: Egypt

  • Forms Available: Diced, Sliced, Baby Carrots

  • Cut Sizes: 10×10 mm / 8×8 mm (customizable)

  • Packaging: Retail & bulk options

  • Harvest Season: December – March

  • Storage Temperature: -18°C

  • Shelf Life: 24 months

0-5% Glazing available upon request

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Description

Our IQF Frozen Carrots are processed at peak maturity to maintain natural sweetness and vibrant orange color. The rapid freezing process locks in nutrients while preserving structural firmness.

Available in multiple cut formats, they are suitable for soups, ready meals, vegetable blends, and industrial processing.

Pharaoplanta’s production approach focuses on uniform cutting precision, hygienic processing, and dependable batch consistency — supporting structured supply relationships across European markets.

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